BBQ Shrimp Seasoning
Hand blended in Walker, Louisiana, we love Andy Roo’s blends for their dish-specific solutions. Seasoning dishes like Red Beans, Gumbo, Grilled Fish or Deep-fried foods (frog legs, anyone?) are Andy Roo’s specialty.
Forget the grill. In south Louisiana, BBQ Shrimp means shrimp bathed in a buttery, spicy sauce. And Andy Roo’s has nailed it! This BBQ Shrimp Seasoning is all you need and you’re on your way to the delectable taste of authentic southern Louisiana BBQ Shrimp.
Ingredients: Garlic, Onion, Cayenne, Lemon
No MSG. No Salt.
Pound purchases are handled directly with staff. Call or email the store to check availability and pricing for pound purchases of spice blends.
Suggested Recipes:
Baked BBQ Shrimp with Creamy Polenta
Creamy Crawfish Soup with Greek Island Croutons
Shrimp, Spinach and Mushroom Frittata
Sweet Corn and Shrimp Soup with Smoky Bacon
Check out our podcast Smidgen to see how we use the BBQ Shrimp Seasoning to make a delicious shrimp and corn soup!
